Open Access

Open access (OA) is the practice of providing unrestricted access via the Internet to peer-reviewed scholarly journal articles. The internet allows us to distribute knowledge more widely, more efficiency and at a lower cost than was previously possible. However, publishing still has costs that need to be covered – such as proof reading, copyediting, digital presentation and preservation, promotion and dissemination of your work.

With Open Access, authors (or their institutions or funders) pay an Article Processing Charge to cover these costs, ensuring their work is properly evaluated for quality and made easy to find, download and read. 

Quick Links
Track Manuscript
Special Features
Become a Reviewer
Become an Editor
Article Processing Charges
Guide for Authors
Plagiarism Policy
Reviewers’ Guidelines
Browse Journals By Category
Agriculture and Food Sciences
Biological Sciences
Education and Arts
Engineering
Environmental Sciences
Medical Sciences
Pharmaceutical Sciences
Physical and Natural Sciences
Social Sciences

Newsletters Subscription